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Foodies hanging out together

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Moist Lemon or Orange Pound / Loaf Cake

moist orange lemon loaf cake

Easy to make Moist Lemon or Orange Loaf cake….. Follow the easy steps in the recipe and you will have a winner!

Choose for Loaf or Bundt pan!

See the recipe here!


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Moist Coconut Pound / Loaf Cake

Moist coconut loaf pound cake

My Moist Coconut Loaf /pound cake. and oh boy! The smells when this was baking. It’s REALLY delicious, soft, moist and light, so please enjoy and Happy Baking friends!

See the recipe here

moist coconut loaf pound cake

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Pineapple & Coconut Cake

Pineapple & Coconut Cake

If you’re a cake monster you will enjoy this cake for sure!

The combination of pineapple and coconut is of course a tropical lover’s dream, and added to a cake..well…. what more is there to say?!

Come and take a look what I did to this cake. Maybe you will be surprised? Happy baking!

See the recipe here

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Pandan Pineapple Tea Party Sandwiches – Lovefoodies hanging out! Tease your taste buds!

Pandan Pineapple Tea Party Sandwiches

Are you looking for something different to make? Or maybe you want try something new? I came about this idea from some left over Pandan Chiffon Cake batter as I had made a couple of batches to experiment with. You might have guessed from the photo I like cream!
It certainly will add colour to your table, and if you’re having a Tea Party, you’ll find these to be quite agreeable with your guests!. The sponge is light and fluffy, and the filling, in this case I have chosen pineapple, is refreshing as is the whipped cream. You can choose any filling that takes your fancy. I’ve also made this with fresh strawberries when they have been sweet and in season. So delight your taste buds and wow your friends with this super little cake!

Click on the link below to catch your tropical flight to Lovefoodies!

Pandan Pineapple Tea Party Sandwiches – Lovefoodies hanging out! Tease your taste buds!.

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Pandan Chiffon Cake – Lovefoodies hanging out! Tease your taste buds!

Light & Fluffy Pandan Chiffon Cake

 Pandan Chiffon Cake

What can I say?! This Pandan Chiffon cake is by far one of my all time favourites. When I posted a photo of this cake on my Facebook page I was asked by someone ‘What does Pandan taste like’. I was completely stumped by this question! I normally have a lot to say about flavours, but this question made me stop and think. I’ve grown up with the taste of Pandan, taking the gentle, subtle, fragrant flavours for granted, so in a way, my taste buds have this flavour stored deep in my life! Some will say it has a taste of vanilla, which I disagree with. I don’t think it has any resemblance to vanilla! It has a slightly earthy, musky flavour, but it is not, in my opinion, a taste you can compare to anything else I know of. 
I guess, if you have ever cooked Jasmine rice, you could make a very lose comparison in aroma. 

To read more and see the recipe, hop over to Lovefoodies and get yourself a taste of the Far East!

Pandan Chiffon Cake – Lovefoodies hanging out! Tease your taste buds!.